Schüttelbrot – Recipe for South Tyrolean flatbreads

A month ago, I visited the Zillertal in Austria for a few days of skiing on the Hintertuxer Gletscher. The weather wasn’t as good as we’d hoped for, so we visited the village of Mayrhofen, and more specifically the Erlebnis-Sennerei Zillertal on the way there. It’s a great place to pick up some local cheeses and … Read more

Mexican Cemita Bread Recipe – Bread Rolls

‘Mexican breads’ is the theme of this month’s #twelveloaves baking collective. I decided to go for Mexican comfort food and these wheat and corn-based cemita bread rolls filled with tasty chicken, avocado, cheese and spicy sauce are just perfect! Here’s my cemita bread recipe for wholesome Mexican bread buns. Cemitas are round, fluffy, sesame-topped bread rolls from Puebla, … Read more