Sourdough Bread with Kamut Khorasan Flour
I started using Kamut khorasan flour in bread baking two months ago and have not stopped using it since. It tastes excellent in sourdough breads and I’ve baked some of the best loaves of bread I’ve ever tasted with this beautiful flour. Here is my Kamut bread recipe, also incorporating flax seeds. I recommend it! “Kamut” is a … Read more